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Oatmeal Santa’s Stocking Cookies

Submitted by quakeroats on

<p>This recipe for stocking cookies is just what you need when you are looking to get festive. This sweet treat can be shaped as stockings, Christmas trees, candy canes, and more, perfect to celebrate the holidays with. Get extra festive and decorate these oatmeal cookies with the kids using fun holiday toppings.</p>

Baked Oatmeal Cups

Submitted by quakeroats on

Baked Oatmeal Cups makes for a fun fresh way to enjoy yogurt, fruit with honey, or other fun fillings. This 30-minute recipe creates cute little cups you can fill up however you like for a unique and customizable breakfast option or snack that the family will love.

Almond Butter Muffins

Submitted by quakeroats on

Almond Butter Muffins combine the nutty flavors of almond and the sweet flavors of agave nectar to create a delicious treat or addition to your breakfast. Using old fashioned oats or quick oats and only 18 minutes of your cooking times, these muffins will be a family favorite.

Oat Flatbread with Berry Topping

Submitted by quakeroats on

<p>Get creative in the kitchen with our recipe for Oat Flatbread with Berry Topping. In just 20 minutes make a flatbread with wholesome oats and top it with fresh berries combined with sweet honey. This heart healthy recipe can be made ahead and enjoyed any time of the day.</p>

Gluten Free Banana Muffins

Submitted by quakeroats on

<p>Made with simple ingredients, Gluten Free Banana Muffins are moist, lightly sweetened, and can be made within 30 minutes. Whether you’re looking for a gluten free baked good or a delicious way to enjoy ripe bananas, this recipe is a must try.</p>

Gluten Free Apple Crisp

Submitted by quakeroats on

Warm bubbling apples topped with a chewy and delicious gluten free topping come together to create a perfect fall baked dessert. Gluten Free Apple Crisp is yummy enough to enjoy year-round but makes for an incredible Thanksgiving dessert with fresh apples and warm cinnamon. Look for Gluten Free specially-marked ingredients.

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