Baked Oatmeal Cups makes for a fun fresh way to enjoy yogurt, fruit with honey, or other fun fillings. This 30-minute recipe creates cute little cups you can fill up however you like for a unique and customizable breakfast option or snack that the family will love.
Recipe Image
Recipe Video Key
uxZ_8gaTZGY
Servings
12 Cups
Directions
Heat oven to 350°F.
Spray 12 medium muffin cups with cooking spray or line with nonstick paper baking cups, or baking cups sprayed with nonstick spray.
Place oats in large bowl.
In medium bowl, combine milk, vanilla, agave nectar, cinnamon, egg and egg white; blend well.
Add to oats; stir to mix well.
Let stand 5 minutes.
Divide mixture evenly among muffin cups.
Bake 15 to 20 minutes or just until set.
Let stand 5 minutes on wire rack before removing from pan.
Serve warm.
Nutrition Facts
Fact Name
Calories
Fact Value
130
Fact Section
1
Fact Name
Fat
Fact Value
3g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
0g
Fact Section
1
Fact Name
Cholesterol
Fact Value
15mg
Fact Section
1
Fact Name
Sodium
Fact Value
30mg
Fact Section
1
Fact Name
Total Carbohydrate
Fact Value
22g
Fact Section
1
Fact Name
Fiber
Fact Value
2g
Fact Section
1
Fact Name
Sugar
Fact Value
4g
Fact Section
1
Fact Name
Protein
Fact Value
6g
Fact Section
1
Fact Name
Calcium
Fact Value
6%
Fact Section
2
Fact Name
Vitamin D
Fact Value
6%
Fact Section
2
Fact Name
Vitamin C
Fact Value
0%
Fact Section
2
Fact Name
Vitamin A
Fact Value
2%
Fact Section
2
Fact Name
Potassium
Fact Value
5%
Fact Section
2
Fact Name
Iron
Fact Value
8%
Fact Section
2
Fact Name
Thiamin
Fact Value
8%
Fact Section
2
Fact Name
Magnesium
Fact Value
20%
Fact Section
2
Fact Name
Whole grain
Fact Value
27g
Fact Section
2
Recipe Unique ID
quaker-362-en
Cooking Time
20 minutes
Video Key
uxZ_8gaTZGY
Recipe Filters
Recipe Ingredients
Ingredient Amount
4 cups
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
2 cups
Ingredient Value
non-fat milk
Ingredient Amount
1 tablespoon
Ingredient Value
vanilla extract
Ingredient Amount
1 tablespoon
Ingredient Value
agave nectar or honey
Ingredient Amount
2 teaspoons
Ingredient Value
ground cinnamon (optional)
Ingredient Amount
1
Ingredient Value
egg plus egg white, beaten
Recipe Category
BazaarVoice ID
6859
Recipe Last PDF Generation
2023-09-20T06:55:24
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/baked-oatmeal-cups.pdf
Featured Products
Recipe Thumbnail Image
Ingredients Disclaimer
A heart healthy diet should include whole grains, fresh fruits and vegetables, low fat dairy, lean protein and legumes, and should limit fat, saturated fat and cholesterol and sodium.
Ingredients Disclaimer Position
Before the ingredients
Directions Disclaimer
<p><em><strong>Cook Note:</strong></em></p>
<p><em>To freeze leftover oatmeal cups, place in freezer bag; seal securely. Freeze up to 2 months. To reheat in microwave, place one oatmeal cup on microwave-safe plate. Microwave on high in 10 second intervals or until heated through.</em></p>
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3767
