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Fruit and Honey Granola

Submitted by quakeroats on

<p class="cook-desc">Add some crunch to your day with our recipe for Fruit and Honey Granola. In just 35 minutes you can throw together this versatile recipe. Whether you enjoy it with breakfast, as a snack, or add to a bowl of yogurt, smoothies, or even ice cream, this honey granola recipe is the perfect crunchy treat.</p>

Hot Chocolate Brownie Oatmeal Cookies

Submitted by quakeroats on

<p>This wintertime cookie is made with warm, gooey chocolate and a big fluffy marshmallow for a chewy treat that tastes a lot like a rich cup of hot chocolate. Our hot chocolate brownie oatmeal cookies are sure to be a crowd pleaser for any holiday celebration big or small or make for a delicious chocolate oatmeal cookie to leave out for Santa.</p>

Mediterranean Stuffed Bell Peppers with Steel Cut Oats

Submitted by quakeroats on

<p class="cook-desc">Inspired by fresh and vibrant Mediterranean flavors, this recipe for Mediterranean Stuffed Bell Peppers with Steel Cut Oats is a great way to spice up lunch or dinner. Stuffed with Kalamata olives, feta cheese, and other traditional Mediterranean ingredients, each bite of this vegetarian stuffed pepper is full of flavor and hearty textures.
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Steel Cut Oat Vegetarian Paella

Submitted by quakeroats on

Steel Cut Oat Vegetarian Paella is our take on the classic Spanish dish. This recipe for a comforting vegetable paella is hearty, flavorful, and a unique way to enjoy oats for lunch or dinner. Loaded with spices and vegetables, this savory meatless dish will have your mouth watering.

Scrambled Eggs with Oats

Submitted by quakeroats on

<p>Looking for a little morning inspiration? Look no further than our Scrambled Eggs with Oats. Filled with fresh herbs, sun-dried tomatoes and creamy goat cheese, this unexpected spin on a breakfast favorite is a delicious way to start your day.</p>

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