<p>Cranberry Orange Bread is zesty, tart, and makes for a festive baked bread for the holiday season. The mixture of fruit flavors and intense spices are a delicious addition to breakfast and brunch, or even as a great snack or dessert.</p>
Recipe Image
Servings
1 Loaf (16 Servings)
Directions
Heat oven to 350°F.
Spray pan bottom only of 9 x 5-inch loaf pan with non-stick vegetable coating.
In large bowl, combine all-purpose flour, whole wheat flour, oats, sugar, baking powder, baking soda, salt, nutmeg and cinnamon; mix well.
In medium bowl, combine milk, eggs, orange juice, oil and orange peel; blend well.
Add to dry ingredients all at once; stir just until dry ingredients are moistened.
(Do not overmix).
Stir in cranberries and pecans.
Pour batter into pan.
Bake 60 to 70 minutes or until wooden pick inserted in center comes out clean.
Cool in pan on wire rack 10 minutes.
Remove from pan.
Cool completely.
Store tightly wrapped.
Recipe Unique ID
quaker-245-en
Recipe Filters
Recipe Ingredients
Ingredient Amount
1/2 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1-1/2 Cup(s)
Ingredient Value
Whole-wheat flour
Ingredient Amount
1-1/4 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
1/2 Cup(s)
Ingredient Value
brown sugar
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Baking Powder
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Baking Soda
Ingredient Amount
1/4 Teaspoon(s)
Ingredient Value
Salt
Ingredient Amount
1/4 Teaspoon(s)
Ingredient Value
Nutmeg
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Cinnamon
Ingredient Amount
1 Cup(s)
Ingredient Value
non-fat milk 3 Eggs, lightly beaten
Ingredient Amount
1/3 Cup(s)
Ingredient Value
Tropicana Pure Premium® orange juice or Dole® 100% orange juice
Ingredient Amount
1/4 Cup(s)
Ingredient Value
vegetable oil
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
Grated Orange Peel
Ingredient Amount
3/4 Cup(s)
Ingredient Value
chopped fresh, frozen (thawed) or dried cranberries
Ingredient Amount
2 Tablespoon(s)
Ingredient Value
chopped pecans
Related Recipes
Recipe Category
BazaarVoice ID
4060
Recipe Last PDF Generation
2023-08-28T06:07:31
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/cranberry-orange-bread.pdf
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Recipe Thumbnail Image
Directions Disclaimer
<p><em><strong>Cook Note:</strong></em></p>
<p><em>To toast nuts for extra flavor, spread evenly in shallow baking pan. Bake at 350°F for 5 to 10 minutes or until golden brown, stirring occasionally. Cool completely before using.</em></p>
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