Bing Pixel Amazon Pixel Code Skip to main content
Submitted by quakeroats on

<p>Our Oatmeal Bread machine recipe is not only tasty, but also makes for a simple appetizer, side dish, or snack. This versatile bread is not only great with many different meals but can be made into Maple Fruit Oatmeal Bread and Whole Wheat Oatmeal Bread.</p>

Recipe Image
Bread Machine Oatmeal Bread
Servings
1-1/2 Pound Loaf (16 Servings)
Directions
Bring all refrigerated ingredients to room temperature by letting them stand on counter about 30 minutes.
Place yeast in bread machine pan according to directions in manual.
In medium bowl, combine flour, oats, sugar and salt; mix well.
In separate bowl, combine milk and margarine; mix well.
Place dry ingredients and milk mixture into bread machine pan according to manual.
Select white bread and light crust settings.
Remove bread from pan to wire rack.
Cool completely before slicing.
Nutrition Facts
Fact Name
Calories
Fact Value
140
Fact Section
1
Fact Name
Fat
Fact Value
3g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
1g
Fact Section
1
Fact Name
Cholesterol
Fact Value
&lt;5mg
Fact Section
1
Fact Name
Sodium
Fact Value
160mg
Fact Section
1
Fact Name
Total Carbohydrate
Fact Value
25g
Fact Section
1
Fact Name
Fiber
Fact Value
1g
Fact Section
1
Fact Name
Sugar
Fact Value
2g
Fact Section
1
Fact Name
Protein
Fact Value
5g
Fact Section
1
Fact Name
Calcium
Fact Value
4%
Fact Section
2
Fact Name
Vitamin D
Fact Value
2%
Fact Section
2
Fact Name
Vitamin C
Fact Value
0%
Fact Section
2
Fact Name
Vitamin A
Fact Value
0%
Fact Section
2
Fact Name
Potassium
Fact Value
2%
Fact Section
2
Fact Name
Iron
Fact Value
8%
Fact Section
2
Fact Name
Thiamin
Fact Value
20%
Fact Section
2
Fact Name
Magnesium
Fact Value
6%
Fact Section
2
Fact Name
Whole grain
Fact Value
5g
Fact Section
2
Recipe Unique ID
quaker-248-en
Recipe Ingredients
Ingredient Amount
1/4 Ounce(s) package
Ingredient Value
(about 2 1/4 teaspoon) quick rising yeast
Ingredient Amount
3 Cup(s)
Ingredient Value
Bread Flour
Ingredient Amount
1 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
2 Tablespoon(s)
Ingredient Value
granulated sugar
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Salt
Ingredient Amount
1 1/4 Cup(s)
Ingredient Value
milk or water
Ingredient Amount
2 Tablespoon(s)
Ingredient Value
butter or margarine, melted or 1 tablespoon vegetable oil
BazaarVoice ID
4057
Recipe Last PDF Generation
2023-08-28T06:07:32
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/bread-machine-oatmeal-bread.pdf
Recipe Thumbnail Image
Bread Machine Oatmeal Bread
Directions Disclaimer

<p><em><strong>Serving Tips:</strong></em></p>

<p><em><strong>Maple Fruit Oatmeal Bread:</strong><br />
Decrease milk to 1 cup. Combine with margarine and 1/3 cup Aunt Jemima® Syrup. Proceed as recipe directs. Add 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed in manual.<br />
<br />
<strong>Whole Wheat Oatmeal Bread:</strong><br />
Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. Proceed as recipe directs.</em></p>

<p><em><strong>Cook Note:</strong></em></p>

<p><em>Refrigerated ingredients (except eggs) can be warmed to room temperature quickly by microwaving them for 15 to 20 seconds on HIGH.</em></p>

Visits
6431