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Submitted by quakeroats on

<p>Cajun Shrimp ‘n Grits is the perfect recipe when you’re looking for a little southern comfort. Make this classic dish in less than 15 minutes for a well-seasoned lunch or dinner option that is good any time of the year.</p>

Recipe Image
Cajun Shrimp 'n Grits
Servings
2
Directions
Heat oven to 400°F. Combine seasoning ingredients; mix well.
Coat shrimp on both sides with seasoning mix.
Line baking pan with aluminum foil.
Spray with nonstick cooking spray.
Bake shrimp 4 minutes; turn.
Bake 1 to 2 minutes more or until shrimp are opaque, and cooked through.
Place grits in 4-cup microwave-safe bowl.
Add water; stir to combine.
Microwave on HIGH 4 minutes, stirring after 3 minutes, or until thickened as desired.
Add cheese; stir until cheese melts.
Serve topped with shrimp.
Recipe Unique ID
quaker-144-en
Cooking Time
9 to 10 minutes
Recipe Ingredients
Ingredient Amount
1/2
Ingredient Value
tsp. seasoned salt
Ingredient Amount
1/2
Ingredient Value
tsp. black pepper
Ingredient Amount
1 1/2
Ingredient Value
tsps. oregano leaves
Ingredient Amount
1
Ingredient Value
tsp. onion powder
Ingredient Amount
1/2
Ingredient Value
tsp. crushed red pepper flakes
Ingredient Amount
1/2
Ingredient Value
tsp. chili powder
Ingredient Amount
1/4
Ingredient Value
tsp. ground cumin
Ingredient Amount
6 ounces
Ingredient Value
raw medium shrimp, peeled, deveined (31-40 shrimp per pound), thawed if frozen
Ingredient Value
[title]Grits
Ingredient Amount
3 packets
Ingredient Product Title
Quaker® Instant Grits - Original Flavor
Ingredient Amount
1 1/2 cups
Ingredient Value
water
Ingredient Amount
1/2 cup
Ingredient Value
(2 ounces) shredded reduced-sodium Cheddar cheese
BazaarVoice ID
7056
Recipe Last PDF Generation
2023-08-28T06:07:08
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/cajun-shrimp-n-grits.pdf
Recipe Thumbnail Image
Cajun Shrimp 'n Grits
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1005