<p>This citrus-sweet salad is a fun way to enjoy fruit in a different way. While the marshmallows may make you think this is a dessert, Barley Marshmallow Fruit Salad is a delicious and creamy side that makes a great addition to lunch and dinner. This salad’s unique list of ingredients creates a comforting dish the kids will love and makes for a great dish to pass at a gathering.</p>
Recipe Image
Servings
1
Directions
In medium saucepan bring water to a boil; stir in barley.
Reduce heat; cover and simmer for 50 to 60 minutes or until barley is tender, stirring occasionally.
Drain and allow barley to cool to room temperature.
Combine barley with remaining ingredients except sour cream; toss lightly to mix.
Fold in sour cream.
Chill several hours before serving.
Recipe Unique ID
quaker-199-en
Recipe Filters
Recipe Ingredients
Ingredient Amount
1-1/2 Cup(s)
Ingredient Value
Water
Ingredient Amount
1/4 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® - Medium Barley
Ingredient Amount
1
Ingredient Value
Can(s) ( oz.) mandarin oranges, drained
Ingredient Amount
1 Cup(s)
Ingredient Value
miniature marshmallows
Ingredient Amount
1/2 Cup(s)
Ingredient Value
halved seedless red grapes
Ingredient Amount
1/4 Cup(s)
Ingredient Value
slivered almonds, lightly toasted
Ingredient Amount
1/4 Cup(s)
Ingredient Value
shredded or flaked coconut
Ingredient Amount
1 Cup(s)
Ingredient Value
Dairy sour cream
Related Recipes
Recipe Category
BazaarVoice ID
5182
Recipe Last PDF Generation
2023-09-20T06:54:25
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/barley-marshmallow-fruit-salad.pdf
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Recipe Thumbnail Image
Directions Disclaimer
<p><em><strong>Cook Note:</strong></em></p>
<p><em><strong>To Use Quick Barley:</strong> Substitute 1/3 cup Quaker Quick Barley, decrease water to 1 cup and decrease cooking time to 10 to 12 minutes. Proceed as recipe directs.</em></p>
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