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Hot Chocolate Brownie Oatmeal Cookies

Submitted by quakeroats on

<p>This wintertime cookie is made with warm, gooey chocolate and a big fluffy marshmallow for a chewy treat that tastes a lot like a rich cup of hot chocolate. Our hot chocolate brownie oatmeal cookies are sure to be a crowd pleaser for any holiday celebration big or small or make for a delicious chocolate oatmeal cookie to leave out for Santa.</p>

Mediterranean Stuffed Bell Peppers with Steel Cut Oats

Submitted by quakeroats on

<p class="cook-desc">Inspired by fresh and vibrant Mediterranean flavors, this recipe for Mediterranean Stuffed Bell Peppers with Steel Cut Oats is a great way to spice up lunch or dinner. Stuffed with Kalamata olives, feta cheese, and other traditional Mediterranean ingredients, each bite of this vegetarian stuffed pepper is full of flavor and hearty textures.
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Steel Cut Oat Vegetarian Paella

Submitted by quakeroats on

Steel Cut Oat Vegetarian Paella is our take on the classic Spanish dish. This recipe for a comforting vegetable paella is hearty, flavorful, and a unique way to enjoy oats for lunch or dinner. Loaded with spices and vegetables, this savory meatless dish will have your mouth watering.

Scrambled Eggs with Oats

Submitted by quakeroats on

<p>Looking for a little morning inspiration? Look no further than our Scrambled Eggs with Oats. Filled with fresh herbs, sun-dried tomatoes and creamy goat cheese, this unexpected spin on a breakfast favorite is a delicious way to start your day.</p>

Grilled Sweet Corn Ricotta Grits

Submitted by quakeroats on

<p>Do you love corn on the cob? Then you may want to try our Grilled Sweet Corn Ricotta Grits. We added ricotta and olive oil to our Quaker® Old Fashioned Standard Grits for a change of pace from traditional side dishes that pairs well with grilled meats. You can even substitute frozen corn making this a year-round addition to your dinner table.</p>

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