<p>This recipe for Quaker Oats oatmeal raisin cookies is a yummy way to eat your oats. Whether you make them into cookies or bar cookies, vanishing oatmeal raisin cookies will please a crowd or satisfy your sweet tooth.</p>
<p><em><strong>Serving Tips:<br />
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Bar Cookies:</strong> Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered. 24 BARS.<br />
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<strong>Variations:</strong> Stir in 1 cup chopped nuts. Substitute 1 cup semisweet chocolate chips or candy-coated chocolate pieces for raisins; omit cinnamon. Substitute 1 cup diced dried mixed fruit.<br />
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<strong>High Altitude Adjustment:</strong> Increase flour to 1-3/4 cups and bake as directed.</em></p>