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Submitted by quakeroats on

<p class="cook-desc">Peanut Butter Cup Cookies combine the irresistible flavors of peanut butter and chocolate. Peanut butter candy chunks fill the cookies for a sweet treat everyone will love. Whether you&rsquo;re entertaining a crowd or treating yourself, these cookies will be a hit.</p>

Recipe Image
Peanut Butter Cup Cookies
Servings
36
Directions
Heat oven to 350&deg;F.
In large bowl, beat sugar, margarine and peanut butter until creamy.
Add eggs and vanilla; beat well.
Add combined flour, cocoa, baking soda and salt; mix well.
Add oats and candy; mix well.
Drop dough by level 1/4 cup portions 3 inches apart onto ungreased cookie sheets.
Bake 12 to 14 minutes or until cookies are slightly firm to the touch.
(Do not overbake.)
Cool 1 minute on cookie sheets; remove to wire rack.
Cool completely.
Store tightly covered.
Nutrition Facts
Fact Name
Calories
Fact Value
190
Fact Section
1
Fact Name
Fat
Fact Value
11g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
5g
Fact Section
1
Fact Name
Cholesterol
Fact Value
25mg
Fact Section
1
Fact Name
Sodium
Fact Value
85mg
Fact Section
1
Fact Name
Total Carbohydrate
Fact Value
22g
Fact Section
1
Fact Name
Fiber
Fact Value
1g
Fact Section
1
Fact Name
Sugar
Fact Value
12g
Fact Section
1
Fact Name
Protein
Fact Value
4g
Fact Section
1
Fact Name
Calcium
Fact Value
2%
Fact Section
2
Fact Name
Vitamin D
Fact Value
0%
Fact Section
2
Fact Name
Vitamin C
Fact Value
0%
Fact Section
2
Fact Name
Vitamin A
Fact Value
4%
Fact Section
2
Fact Name
Potassium
Fact Value
4%
Fact Section
2
Fact Name
Iron
Fact Value
6%
Fact Section
2
Fact Name
Thiamin
Fact Value
4%
Fact Section
2
Fact Name
Magnesium
Fact Value
6%
Fact Section
2
Fact Name
Whole grain
Fact Value
4g
Fact Section
2
Recipe Unique ID
quaker-277-en
Cooking Time
12 - 14 minutes
Recipe Ingredients
Ingredient Amount
1-1/2 Cup(s)
Ingredient Value
firmly packed brown sugar
Ingredient Amount
1/2 Pound(s)
Ingredient Value
(2 sticks) margarine or butter, softened
Ingredient Amount
3/4 Cup(s)
Ingredient Value
peanut butter (not reduced-fat)
Ingredient Amount
2
Ingredient Value
eggs
Ingredient Amount
2 Teaspoon(s)
Ingredient Value
vanilla
Ingredient Amount
1-1/2 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1/3 Cup(s)
Ingredient Value
baking cocoa
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
baking soda
Ingredient Amount
1/4 Teaspoon(s)
Ingredient Value
salt (optional)
Ingredient Amount
2 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
One 9‑ounce package
Ingredient Value
miniature peanut butter cup candies, unwrapped, cut into halves or quarters (about 35 candies)
BazaarVoice ID
4012
Recipe Last PDF Generation
2023-08-28T06:07:41
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/peanut-butter-cup-cookies.pdf
Recipe Thumbnail Image
Peanut Butter Cup Cookies
Visits
4588