<p class="cook-desc">Pecan oatmeal cookies with praline are chewy with a bit of crunch. While this cookie is simple, it is full of classic flavors. This recipe is perfect when you’re in the mood for something sweet and are looking for something unique. </p>
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Servings
About 4 Dozen
Directions
In large bowl, beat sugar and margarine until creamy.
Add eggs, molasses and maple extract; beat well.
Add combined flour and baking soda; mix well.
Add oats and chopped pecans; mix well.
Cover; chill at least 1 hour.
Heat oven to 350°F.
Lightly grease cookie sheets.
Shape dough into 1-inch balls.
Place 3 inches apart on cookie sheets.
Flatten each ball by pressing a pecan half in the center.
Bake 10 to 12 minutes or until deep golden brown.
Immediately remove from cookie sheets to wire rack.
Cool completely.
Store tightly covered.
Recipe Unique ID
quaker-279-en
Recipe Filters
Recipe Ingredients
Ingredient Amount
1-1/4 Cup(s)
Ingredient Value
firmly packed brown sugar
Ingredient Amount
1/2 Pound(s)
Ingredient Value
(2 sticks) margarine or butter, softened
Ingredient Amount
2
Ingredient Value
Eggs
Ingredient Amount
2 Tablespoon(s)
Ingredient Value
molasses
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Maple extract
Ingredient Amount
1-1/4 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Baking Soda
Ingredient Amount
2-1/2 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
1 Cup(s)
Ingredient Value
pecans, coarsely chopped
Ingredient Amount
3/4 Cup(s) pecan
Ingredient Value
halves (about 48 halves)
Related Recipes
Recipe Category
BazaarVoice ID
4010
Recipe Last PDF Generation
2023-08-28T06:07:41
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/praline-pecan-oatmeal-cookies.pdf
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