<p>Filled with sweet fruit preserves and topped with chopped nuts and chocolate flavored decors, holiday thumbprint cookies are sure to be a hit at the cookie exchange or a yummy treat this winter. Not only will the kids enjoy these cookies, but they will also love helping decorate them.</p>
Recipe Image
Servings
4 1/2 doz
Directions
Heat oven to 350°F.
Beat Crisco and sugar until fluffy.
Beat in egg and vanilla.
Add combined oats, flour and salt; mix well.
Form 1-inch balls; roll in nuts.
Place 2-inches apart on ungreased cookie sheet.
Press centers with thumb; fill with preserves.
Bake 12 to 15 minutes or until light golden brown.
Remove to wire rack; cool completely.
Recipe Unique ID
quaker-463-en
Recipe Filters
Recipe Ingredients
Ingredient Amount
1-1/2 Cup(s)
Ingredient Value
Butter Flavor Crisco
Ingredient Amount
1 Cup(s)
Ingredient Value
firmly packed brown sugar
Ingredient Amount
1
Ingredient Value
egg
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
vanilla
Ingredient Amount
2-1/2 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
2 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
salt (optional)
Ingredient Amount
1-3/4 Cup(s)
Ingredient Value
finely chopped nuts or chocolate flavored decors
Ingredient Amount
2/3 Cup(s)
Ingredient Value
fruit preserves
Related Recipes
Recipe Category
BazaarVoice ID
4649
Recipe Last PDF Generation
2023-09-20T06:55:53
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/holiday-thumbprint-cookies.pdf
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