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Submitted by quakeroats on

<p>You can’t go wrong with Famous Oatmeal Cookies when you’re looking for a sweet treat. Perfect for anytime of the year, this thick and textured cookie is simple yet delicious. Feel free to add in raisins, chopped nuts, chocolate chips, or shredded coconut to the cookie dough to add to the sweetness. Shape them into cookies or bar cookies, either way you make them they make for a yummy snack.</p>

Recipe Image
Famous Oatmeal Cookies
Servings
About 5 Dozen
Directions
Heat oven to 375°F.
In large bowl, beat brown sugar, shortening and granulated sugar on medium speed of electric mixer until creamy.
Add egg, water and vanilla; beat well.
Add combined oats, flour, salt and baking soda; mix well.
Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
Bake 9 to 11 minutes or until edges are golden brown.
Remove to wire rack.
Cool completely.
Store tightly covered.
Nutrition Facts
Fact Name
Calories
Fact Value
60
Fact Section
1
Fact Name
Fat
Fact Value
3g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
1g
Fact Section
1
Fact Name
Cholesterol
Fact Value
&lt;5mg
Fact Section
1
Fact Name
Sodium
Fact Value
15mg
Fact Section
1
Fact Name
Total Carbohydrate
Fact Value
9g
Fact Section
1
Fact Name
Fiber
Fact Value
0g
Fact Section
1
Fact Name
Sugar
Fact Value
4g
Fact Section
1
Fact Name
Protein
Fact Value
&lt;1g
Fact Section
1
Fact Name
Calcium
Fact Value
0%
Fact Section
2
Fact Name
Vitamin D
Fact Value
0%
Fact Section
2
Fact Name
Vitamin C
Fact Value
0%
Fact Section
2
Fact Name
Vitamin A
Fact Value
0%
Fact Section
2
Fact Name
Potassium
Fact Value
1%
Fact Section
2
Fact Name
Iron
Fact Value
2%
Fact Section
2
Fact Name
Thiamin
Fact Value
2%
Fact Section
2
Fact Name
Magnesium
Fact Value
2%
Fact Section
2
Fact Name
Whole grain
Fact Value
4g
Fact Section
2
Recipe Unique ID
quaker-283-en
Cooking Time
9 minutes
Recipe Ingredients
Ingredient Amount
3/4 Cup(s)
Ingredient Value
firmly packed brown sugar
Ingredient Amount
3/4 Cup(s)
Ingredient Value
trans-fat free vegetable shortening
Ingredient Amount
1/2 Cup(s)
Ingredient Value
granulated sugar
Ingredient Amount
1/4 Cup(s)
Ingredient Value
Water
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
vanilla
Ingredient Amount
3 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
1 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
salt (optional)
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Baking Soda
Ingredient Amount
1
Ingredient Value
Egg(s)
BazaarVoice ID
4001
Recipe Last PDF Generation
2023-09-21T12:25:48
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/famous-oatmeal-cookies.pdf
Recipe Thumbnail Image
Famous Oatmeal Cookies
Directions Disclaimer

<p><strong>Serving Tips:</strong>&nbsp; Add 1 cup of any one or a combination of any of the following ingredients to basic cookie dough: raisins, chopped nuts, chocolate chips or shredded coconut.<br />
<br />
<strong>Large Cookies:&nbsp; &nbsp;</strong>Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake 15 to 17 minutes.<br />
<br />
<strong>About 2-1/2 Dozen Bar Cookies:</strong>&nbsp; Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered. Makes about 2 1/2 dozen bar cookies.</p>

<p><strong>Cook Note:</strong></p>

<p><strong>High Altitude Adjustment:</strong>&nbsp; Increase flour to 1-1/4 cups and bake as directed.</p>

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