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Submitted by quakeroats on

<p class="cook-desc">Chill alternating layers of raspberries, shredded coconut and bananas on top of oats and let it steep in the refrigerator overnight. This Raspberry Overnight Oats breakfast recipe only takes a small amount of prep time, simple ingredients and can even be enjoyed by the kids.</p>

Recipe Image
Raspberry Coconut Overnight Oats
Servings
1
Directions
Add Quaker&reg; Oats to your container of choice and pour in the mixture of milk, lemon juice, and vanilla extract.
Add chia seeds.
Alternate between layers of raspberries, layers of shredded coconut, and layers of banana slices.
Place in fridge and enjoy in the morning or a few hours later.
Let steep for at least 8 hours in a refrigerator 40&deg; F or colder.
Best to eat within 24 hours.
Recipe Unique ID
quaker-375-en
Recipe Ingredients
Ingredient Amount
1/2 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats-Old Fashioned
Ingredient Amount
1/2 Teaspoon
Ingredient Value
Lemon Juice
Ingredient Amount
1/2 Cup(s)
Ingredient Value
Low-fat milk
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Vanilla extract
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Chia seeds
Ingredient Amount
1/2 Cup(s)
Ingredient Value
Raspberries
Ingredient Amount
1/8 Cup(s)
Ingredient Value
Shredded coconut
Ingredient Amount
1/3 Cup(s)
Ingredient Value
Bananas, sliced
BazaarVoice ID
6832
Recipe Last PDF Generation
2023-09-20T06:55:30
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/raspberry-coconut-overnight-oats.pdf
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Recipe Thumbnail Image
Raspberry Coconut Overnight Oats
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3403