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Submitted by quakeroats on

<p class="cook-desc">Mango coconut overnight oats are easy to make and full of tropical flavors. Start your morning with a no-fuss, 5-ingredient breakfast option you prepared the night before. With all these refreshing flavors, this recipe is perfect for a hot summer day.</p>

Recipe Image
Mango & Coconut Overnight Oats
Servings
1
Directions
Add Quaker&reg; Oats to your container of choice and pour in milk.
Alternate between layers of mango and layers of shredded coconut.
Top off with a drizzle of honey.
Place in fridge and enjoy in the morning or a few hours later.
Let steep for at least 8 hours in a refrigerator 40&deg; F or colder.
Best to eat within 24 hours.
Recipe Unique ID
quaker-383-en
Recipe Ingredients
Ingredient Amount
1/2 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats-Old Fashioned
Ingredient Amount
1/4 Cup(s)
Ingredient Value
Low-fat milk
Ingredient Amount
1/2 Cup(s)
Ingredient Value
Mango, diced
Ingredient Amount
1/8 Cup(s)
Ingredient Value
Shredded coconut
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
Honey
BazaarVoice ID
6826
Recipe Last PDF Generation
2023-09-20T06:55:33
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/mango-coconut-overnight-oats.pdf
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Recipe Thumbnail Image
Mango & Coconut Overnight Oats
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