<p class="cook-desc">Hidden Berry Oatmeal Cupcakes is a delicious cupcake with a sweet surprise waiting for you when you bite in. This recipe takes cupcakes up a notch with the fruit spread filling added to the center of the cupcake after it is done baking. Top these cupcakes with confectioners’ sugar for a delicate and simple finishing touch.</p>
Recipe Image
Servings
Makes 16 Cupcakes
Directions
Heat oven to 350ºF.
Line 16 medium muffin cups with paper or foil baking cups; set aside.
In large bowl, combine flour, sugar, baking powder and salt.
Add butter and beat with electric mixer on low speed until crumbly, about 1 minute.
In medium bowl, combine eggs, milk and vanilla; add to flour-butter mixture.
Beat on low speed until incorporated, then on medium speed 2 minutes.
Gently fold in oats.
Divide batter evenly between muffin cups, filling each about 3/4 full.
Bake 18 minutes or until a wooden pick inserted in center comes out clean.
Remove from pan; cool completely on wire rack.
Using small sharp knife, cut out a cone-shaped piece from the center of each cupcake, leaving a 3/4-inch border around edge of cupcake.
Carefully remove and reserve cake pieces.
Fill each depression with a generous teaspoon of fruit spread.
Top with reserved cake pieces; sift confectioners’ sugar over tops of cupcakes.
Nutrition Facts
Fact Name
Calories
Fact Value
210
Fact Section
1
Fact Name
Fat
Fact Value
5g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
3g
Fact Section
1
Fact Name
Cholesterol
Fact Value
45mg
Fact Section
1
Fact Name
Sodium
Fact Value
170mg
Fact Section
1
Fact Name
Total Carbohydrate
Fact Value
36g
Fact Section
1
Fact Name
Fiber
Fact Value
<1g
Fact Section
1
Fact Name
Sugar
Fact Value
21g
Fact Section
1
Fact Name
Protein
Fact Value
4g
Fact Section
1
Fact Name
Calcium
Fact Value
4%
Fact Section
2
Fact Name
Vitamin D
Fact Value
4%
Fact Section
2
Fact Name
Vitamin C
Fact Value
0%
Fact Section
2
Fact Name
Vitamin A
Fact Value
4%
Fact Section
2
Fact Name
Potassium
Fact Value
2%
Fact Section
2
Fact Name
Iron
Fact Value
6%
Fact Section
2
Fact Name
Thiamin
Fact Value
8%
Fact Section
2
Fact Name
Magnesium
Fact Value
4%
Fact Section
2
Fact Name
Whole grain
Fact Value
5g
Fact Section
2
Recipe Unique ID
quaker-490-en
Cooking Time
18 minutes
Recipe Filters
Recipe Ingredients
Ingredient Amount
1 3/4 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1 1/3 Cup(s)
Ingredient Value
granulated sugar
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
Baking Powder
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Salt
Ingredient Amount
1/3 Cup(s)
Ingredient Value
(5-1/3 tablespoons) butter, softened
Ingredient Amount
2/3 Cup(s)
Ingredient Value
milk
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
vanilla
Ingredient Amount
1 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
1/2 Cup(s)
Ingredient Value
seedless strawberry or raspberry fruit spread
Ingredient Amount
3
Ingredient Value
Egg(s)
Related Recipes
Recipe Category
BazaarVoice ID
5479
Recipe Last PDF Generation
2023-09-20T06:56:05
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/hidden-berry-oatmeal-cupcakes.pdf
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