Bing Pixel Amazon Pixel Code Skip to main content
Submitted by quakeroats on

<p class="cook-desc">Get silly in the kitchen with Funny Face Upside Down Carrot-Oat Cakes. Dress up the traditional carrot cake flavors with fun faces using pineapple, raisins, cranberries, and carrot shreds. Not only are the individual cakes cute to look at and yummy to eat, but the kids will have so much fun helping in the kitchen putting together the funny faces.</p>

Recipe Image
Funny Face Upside Down Carrot-Oat Cakes
Servings
12 Cakes
Directions
Heat oven to 400&deg;F.
Spray 12 medium muffin pan cups with nonstick cooking spray.
For topping, combine brown sugar and melted butter in small bowl; divide evenly between cups.
Use the pineapple to make hair, raisins or cranberries to make eyes and a nose, and carrot shreds to make smiles or whiskers; set aside.
For cakes, combine flour, oats, sugar, baking powder, cinnamon, baking soda and salt in large bowl; mix well.
In second bowl, combine egg, milk and melted butter; mix well.
Add to dry ingredients; mix just until moistened.
Gently stir in carrots, pineapple and raisins.
Divide batter evenly between muffin cups.
Bake 15 to 18 minutes or until golden brown.
Let cakes cool in pan on wire rack 5 minutes.
Loosen edges with a thin metal spatula; invert cakes onto cooling rack face side up.
Serve warm or at room temperature.
Store leftover cakes tightly wrapped at room temperature.
Recipe Unique ID
quaker-502-en
Cooking Time
15 minutes
Recipe Ingredients
Ingredient Value
[title]Cakes
Ingredient Amount
1 1/4 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
1 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
3/4 Cup(s)
Ingredient Value
Packed brown sugar
Ingredient Amount
2 Teaspoon(s)
Ingredient Value
Baking Powder
Ingredient Amount
2 Teaspoon(s)
Ingredient Value
ground cinnamon
Ingredient Amount
1 Teaspoon(s)
Ingredient Value
Baking Soda
Ingredient Amount
1/4 Teaspoon(s)
Ingredient Value
Salt
Ingredient Amount
1/2 Cup(s)
Ingredient Value
lowfat milk
Ingredient Amount
1/3 Cup(s)
Ingredient Value
(5-1/3 tablespoons) butter, melted
Ingredient Amount
1/2 Cup(s)
Ingredient Value
packaged shredded carrots, chopped
Ingredient Amount
1/3 Cup(s)
Ingredient Value
crushed pineapple, well drained
Ingredient Amount
1/3 Cup(s)
Ingredient Value
raisins or dried cranberries
Ingredient Value
[title]Topping
Ingredient Amount
2 Tablespoon(s)
Ingredient Value
Packed brown sugar
Ingredient Amount
1 Tablespoon(s)
Ingredient Value
melted butter
Ingredient Amount
1/3 Cup(s)
Ingredient Value
crushed pineapple, well drained
BazaarVoice ID
5548
Recipe Last PDF Generation
2023-09-20T06:56:11
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/funny-face-upside-down-carrot-oat-cakes.pdf
Featured Products
Recipe Thumbnail Image
Funny Face Upside Down Carrot-Oat Cakes
Visits
94