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Submitted by quakeroats on
Recipe Image
Butternut Squash and Apple Crisp
Servings
8
Directions
Filling: Preheat oven to 375˚F. Grease 9-inch square baking dish; set aside.
Toss together butternut squash, apples, sugar, lemon juice, cornstarch, vanilla, cinnamon, nutmeg and salt until combined. Spread evenly into prepared pan; dot with butter.
Topping: Toss together oats, brown sugar and flour; using fingertips, cut in butter until crumbly. Toss in apple chips. Sprinkle evenly over fruit mixture.
Bake for 40 to 45 minutes or until topping is golden brown and filling is bubbling. Serve warm.
Nutrition Facts
Fact Name
Per 1/8 of crisp
Fact Value
 
Fact Section
1
Fact Name
Calories
Fact Value
240
Fact Section
1
Fact Name
Fat
Fact Value
12g
Fact Section
1
Fact Name
Saturated Fat
Fact Value
3g
Fact Section
1
Fact Name
Trans Fat
Fact Value
3g
Fact Section
1
Fact Name
Cholesterol
Fact Value
2mg
Fact Section
1
Fact Name
Sodium
Fact Value
135mg
Fact Section
1
Fact Name
Carbohydrate
Fact Value
31g
Fact Section
1
Fact Name
Fiber
Fact Value
4g
Fact Section
1
Fact Name
Sugars
Fact Value
16g
Fact Section
1
Fact Name
Protein
Fact Value
2g
Fact Section
1
Recipe Unique ID
quaker-78-en
Cooking Time
45 minutes
Recipe Filters
Recipe Ingredients
Ingredient Value
[title]Filling:
Ingredient Amount
3 cups
Ingredient Value
chopped butternut squash
Ingredient Amount
3 cups
Ingredient Value
peeled, chopped apples
Ingredient Amount
3 tbsp
Ingredient Value
lemon juice
Ingredient Amount
1 tbsp
Ingredient Value
cornstarch
Ingredient Amount
1 tsp
Ingredient Value
vanilla extract
Ingredient Amount
1/2 tsp
Ingredient Value
ground cinnamon
Ingredient Amount
1/4 tsp
Ingredient Value
ground nutmeg
Ingredient Amount
Pinch
Ingredient Value
salt
Ingredient Amount
2 tbsp
Ingredient Value
margarine/butter blend
Ingredient Value
[title]Topping:
Ingredient Amount
1 cup
Ingredient Value
Large Flake [product] or Quick [product] (uncooked)
Ingredient Product
Ingredient Product Title
Quaker® Oats-Old Fashioned
Ingredient Amount
1/3 cup
Ingredient Value
packed brown sugar
Ingredient Amount
2 tbsp
Ingredient Value
all-purpose flour
Ingredient Amount
1/3 cup
Ingredient Value
margarine/butter blend
Ingredient Amount
1/2 cup
Ingredient Value
Bare Fuji & Reds Organic Apple Chips, coarsely chopped
BazaarVoice ID
7125
Recipe Last PDF Generation
2023-09-20T06:53:10
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/butternut-squash-and-apple-crisp.pdf
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Recipe Thumbnail Image
Butternut Squash and Apple Crisp
Tips
Serve with a dollop of yogurt if desired. You can use an oval or round baking dish instead of a square dish if preferred.
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