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Submitted by quakeroats on

<p>Who can resist the perfect combination of chocolate, caramel, and nuts? Chocolate Carmelita Bars are a treat you can enjoy year-round and for any occasion. Whether it’s a special occasion or just a mid-week treat, these bars will hit the spot.</p>

Recipe Image
Chocolate Carmelita Bars
Servings
32
Directions
Heat oven to 350&deg;F.
Grease 13 x 9-inch baking pan.
Combine first seven ingredients; mix well.
Reserve 1 cup; press remaining onto bottom of prepared pan.
Bake 10 to 12 minutes or until light brown; cool 10 minutes.
Top with nuts and chocolate pieces.
Mix caramel topping and 1/4 cup flour until smooth; drizzle over chocolate pieces to within 1/4-inch of pan edges.
Sprinkle with reserved oat mixture.
Bake additional 18 to 22 minutes or until golden brown.
Cool completely.
Recipe Unique ID
quaker-462-en
Recipe Ingredients
Ingredient Amount
1 3/4 Cup(s)
Ingredient Product
Ingredient Product Title
Quaker® Oats (quick or old fashioned, uncooked)
Ingredient Amount
1 1/2 Cup(s)
Ingredient Value
all-purpose flour
Ingredient Amount
3/4 Cup(s)
Ingredient Value
firmly packed brown sugar
Ingredient Amount
3/4 Cup(s)
Ingredient Value
Butter Flavor or Regular Crisco, melted
Ingredient Amount
1/2 Teaspoon(s)
Ingredient Value
Baking Soda
Ingredient Amount
1/4 Teaspoon(s)
Ingredient Value
salt (optional)
Ingredient Amount
1 Cup(s)
Ingredient Value
chopped nuts
Ingredient Amount
1 Cup(s)
Ingredient Value
(6 ounces) semi-sweet chocolate pieces
Ingredient Amount
1/4 Cup(s)
Ingredient Value
all-purpose flour
BazaarVoice ID
4648
Recipe Last PDF Generation
2023-09-20T06:55:53
Recipe PDF URL Download
/sites/quakeroats.com/files/pdf/chocolate-carmelita-bars.pdf
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Recipe Thumbnail Image
Chocolate Carmelita Bars
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148