<p>Stuffed Turkey Burgers with Smokey Aioli is the perfect recipe for cheese lovers or anyone looking to get a little fancy in the kitchen. Instead of topping your burger with cheese, keep the cheese warm and melty by stuffing them. When the turkey burgers are done cooking, top them with homemade aioli, roasted pepper pieces, and watercress for a decedent lunch or dinner option.</p>


<p><em><strong>Cook Note:</strong></em></p>
<ul>
<li><em>If small fresh mozzarella balls are unavailable, substitute large fresh mozzarella balls, cut into 1/3 to 1/2-ounce pieces.</em></li>
<li><em>A 3-ounce chunk of part-skim mozzarella cheese, cut into 6 pieces, can be substituted for fresh mozzarella.</em></li>
</ul>